Well Savor Estes Park 2010 came to a spectacular finale. On the final Thursday, we served 572 plates – shattering our previous record of 518 set the week before and without a line ever longer than 20 people! We want to thank Phil & Mel first and foremost for dreaming up this winter-time event that allows for locals and visitors alike to participate in what we think must be the biggest progressive dinner on earth. Their support for the town of Estes Park and their diligent efforts to support local businesses is tireless. We hope the entire town feels the same way we do. Next up, we need to thank our staff who spent many an evening hand-crafting and baking the delicious treats we served each Thursday trying so hard to make sure every guest was able to have his or her first choice of pie. Finally, of course, the event was made a gigantic success thanks to you, our loyal and dedicated fans who believe our sign and our message, "You Need Pie!". We would like to thank you all so much by keeping the theme "sort of" alive in April. Please click here for more details of FREE Breakfast Thursday.
The Estes Park Pie Shop & Bakery is proud to be a part of the 2nd Annual Savor Estes Park month-long event. (for more info on the event, see the press release below)
Our 2010 Savor Menu
| 4 March | 11 March | 18 March | 25 March |
| • 1/2 slice pie • cookie • cream puff • drink $3 | • 1/2 slice pie • mini-cupcake • brownie bite • drink $3 | • 1/2 slice pie • 1/2 slice sweet bread • mini lemon scone • drink $3 | • 1/2 slice pie • mini-bundt cake (carrot) • mini Brookie™ • drink $3 |
Press Release on the Event
Get Ready For "Savor Estes Park!" Save the 4 Thursdays of March (March 4th, 11th, 18th and 25th) from 4:30 -7:30 PM. You are in for a really big treat!
Thousands of people participated in last year's Savor Estes Park and had a great time! Many people said it was like a big block party! One person said, “Everyone goes out to dinner sometime, but during “Savor,” everyone goes out to dinner on the same day at the same time!” It was a so much fun seeing all of our friends and finding out what the “buzz” was on the street.
Participating restaurants will be serving a small plate of their specialty foods with a glass of wine, beer or soft drink. The cost for each restaurant is $3.00 per person. Residents or visitors are encouraged to visit 2-3 different restaurants each week (or more, if you’re really hungry!) that they haven't been to or go to your favorite restaurants and enjoy their fabulous cuisine at a very reasonable price. You will even find a few new restaurants that you will surely go back to sometime soon.
All you have to do is show up, let the restaurant know that you are there for "Savor Estes Park" and you will get their specialty plate for only $3.00. It’s a GREAT meal-deal and a chance to try those restaurants that you’ve always wanted to try! Cut out the map and strategize which restaurants you will be visiting each week. If you plan it right, you could go to 12-15 (or more!)new restaurants during the month of March and for a great VALUE!
So get your calendars out and mark these dates: March 4th, March 11th, March 18th and March 25th from 4:30 - 7:30. Tell all of your friends, relatives and neighbors and get a group together to go out and celebrate "Savor Estes Park.” It’ll be a fun time for all!
Visit www.EnjoyEstesPark.com for more information.
